Cooking the Literature

After finding out about it, Parbake & Prose is the sort of idea you wish you had thought of. A bookish sister and a chef brother team up to cook the food mentioned in literature. Their well-produced website gives you some good recipes, deeper insight into books and food, history and more. Well worth a visit for the writing alone.

Originally, I came across their project whilst looking up Hilary Mantel’s Wolf Hall.

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